WHERE

Almonacid de la Sierra, in Aragón’s Cariñena region, has crafted wine since Roman times and is the home of Garnacha.
Its limestone soils, cool Cierzo wind, and wide temperature swings give Garnacha freshness and balance.

Garnacha is now grown in many regions from across Spain, to Southern France and Sardinia. But the holistic home for the variety is in Aragón.

Today, organic vineyards combine heritage with sustainability, producing pure, vibrant wines — the perfect home for
BOTA BOTA Organic Garnacha.